2018 AERC National Championship

and associated AERC Open Rides


For the Benefit of


Sept 20-22, 2018


at big rock

Food is all unbundled from entry fees. That is, all food is extra.

No food wagon (unfortunately) is allowed on premises. So, plan accordingly.

Wednesday dinner ($15), pasta

Thursday dinner ($15), barbecue

Friday banquet ($30) catered by Deer Park Restautant, Biltmore Estate. Menu below.

Saturday dinners ($15), burgers and dogs and all the fixin's.

Sunday continental breakfast will be served.

Menu for Friday banquet:

Mixed Green & Fresh Berry Salad
Tortellini Salad
Herb-and-Citrus Grilled Chicken Breast
Vegetarian Lasagna
Seasonal Sautéed Vegetable
Roasted Fingerling Potatoes
Rolls and Butter
Mixed Berry and Rhubarb Crisp
Water, Iced Tea












©2017 PCC